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We treat every bean with respect & our decaf is a testament to that.

It is the source of much pride for us.
Enjoy a flavourful, relaxing coffee experience without the caffeine.

Tasting notes: hazelnut, caramelised banana, toast

Strength rating: decaf/5
Best for: Milk Coffee, Espresso, Filter
Origin: Columbia


100% Arabica beans, perfectly roasted to medium-dark.
Roasted & blended in Sydney.

Blending coffee is an artform.

Anyone can chop up tomatoes.

A chef's finesee is in bringing multiple ingredients together to create beautiful flavour harmonies.We think you'll enjoy our art.

Columbian Decaf (500g only)

  • Espresso brew recipe:
    20g-23g finely ground decaf in a double basket.
    Extract 60mls in 22-26sec.
    Recommended water temp 93.5
    OR just chuck it in your fully automatic machine and enjoy!

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